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Our first newsletter
Happy New Year
Welcome to the first electronic dairy newsletter featuring our new portal DairyNet system. January will feature 10 Area Dairy Days starting on January 8 at Effingham and end on January 23 at Harvard. Visit our DairyNet website and click on 2003 Dairy Days to review the program, dates, locations (with map and directions), and times. In February, a series of Round Tables will be held across IL allowing participants to bring their questions to informal programs with no planned presentations.
Feeding questions continue to arrive including fuzzy cottonseed quality. If free fatty acid content is over 10 percent (top quality seed is less than 3 percent free fatty acid), the fuzzy cottonseed is lower quality and should be evaluated for mycotoxin and lower feed value. Some discounts have been offered for lower quality cottonseed. Beware of these risks and limitations!
Drought in southern Illinois, Indiana, Ohio, and western states has put a premium on dairy quality hay (over 150 RFV) with prices up $10 to $20 a ton compared to 2002. Soy hull prices have increased as a forage extended for beef and dairy cattle. Distiller’s grains continue to be a “good” value as more ethanol plants open. Wet distiller’s grain can be economical if a supply is available. Break even prices for dried distiller’s grain ranges from $180 to $200 a ton depending on local corn and soybean meal prices.
Events
Papers
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Mike Hutjens
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Mike Hutjens
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Mike Hutjens, Extension Dairy Specialist, University of Illinois, Urbana
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Ted Funk, University of Illinois, Urbana Illinois
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Gavin Meerdink, DVM, Beef and Feed Safety Extension Veterinarian, University of Illinois at Urbana-Champaign
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Wisconsin
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Mike Hutjens
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H.G. Bateman, II and Jimmy H. Clark
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John P. Underwood, James K. Drackley, and Jimmy H. Clark
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Cory Laesch, Zhiliang Tan, Mohammad A. Shah, Michael R. Murphy, and Amy C. Norman
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Mohammad A. Shah, Amy C. Norman, Zhiliang Tan, and Michael R. Murphy
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James G. Endress
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Zadok Shabi, Michael R. Murphy, Israel Bruckental, and Uzi Moallem
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Michael F. Hutjens
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David B. Fischer
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Kerri S. Bartlett, Floyd K. McKeith, and James K. Drackley
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Kerri S. Bartlett, Floyd K. McKeith, and James K. Drackley
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Kerri S. Bartlett, Floyd K. McKeith, and James K. Drackley
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James K. Drackley
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James K. Drackley, Keith L. Bailey, Kerri S. Bartlett, and Ronelle M. Blome
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Richard L. Wallace, DVM, MS
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M.M. Birchen, C.W. Maddox MS, PhD, R.L. Wallace DVM, MS
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Richard L. Wallace, DVM, MS
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Heather M. Dann, James K. Drackley, and Dawn. E. Morin
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David B. Fischer
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Dale H. Lattz
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James G. Endress
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Roger D. Shanks
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Geoffrey E. Dahl
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Darrel J. Kesler and Teresa L. Steckler
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Teresa L. Steckler and Darrel J. Kesler
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Michael F. Hutjens
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Neal R. Merchen
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Mike Hutjens, University of Illinois, Urbana
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Mike Hutjens
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Dr. Richard Wallace
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Mike Hutjens, Extension Dairy Specialist, University of Illinois, Urbana
Conclusions
With current milk prices at 30-year lows, look at locking in favorable milk
prices ($13.10 September 2003 class III futures available) and feed costs. Find
“hidden” dollars with higher milk components, lower somatic cell
counts increasing milk quality premiums, strategic culling, and improved heifer
rearing practices can improve profit margins. Watch for our next electronic
dairy newsletter!